Try out these easy sumptuous breakfast recipes for your kid

Are you worried your kid is not eating properly? Do you want to come up with some ‘magic’ recipes which are both healthy and appetising for your child? Then fret not, because we have come to your rescue!
So want to know how you can keep your kid hooked to your dishes? Then read on!
Paneer Frankie

Since paneer is a rich protein source, it is nutritional as well as flavorful.

Recipe

1. Mix whole-wheat flour and salt.
2. Add sufficient water to make a firm dough and leave it aside for 15 minutes covering it with a damp cloth.
3. Take a non-stick pan and add oil.
4. Heat the pan and add tomatoes, onions, garlic and ginger paste, turmeric powder, chili powder, salt, coriander powder.
5. Stir and cook until the excess moisture has dried completely.
6. Add lemon juice and paneer. Mix well and turn off the heat.
7. Divide this mixture into four equal parts and keep them aside.
8. Divide the wheat flour dough into four parts and make four rotis.
9. Place each of the rotis on a non-stick tawa and cook on low heat drizzling oil from the sides until both the sides are cooked evenly.
10. Spread the green chutney on the roti and then one portion of the paneer and vegetable mixture on it.
11. Sprinkle chat masala and finely cut onions over it and roll the roti into a Frankie.
12. Serve wrapped in aluminum foil.

Tri-layered And Tricolored Sandwiches

This colourful recipe is tasty as well as tempting!

Recipe

1. Mix the carrots, salt and mayonnaise together to prepare the orange layer.
2. Mix green chutney, salt, cottage cheese to prepare the green layer.
3. Take a brown bread slice and spread green layer over it evenly.
4. Place white bread slice over it and spread orange layer over it evenly.
5. Top it with a brown bread slice and press gently.
6. Cut each sandwich into 3 fingers and serve.

Caramelized Banana Crepes

The level of cooking is medium and hence you can always manage to find time for preparing this one.

Recipe

1. Take a bowl and mix refined flour and sugar in it.
2. Slowly pour milk and whisk to form a lump-free batter.
3. Add ghee and eggs and again mix well.
4. Keep the mixture aside for 10 minutes.
5. Peel the bananas and chop them.
6. Take non-stick pan and melt butter.
7. Add bananas, brown sugar and cook by constantly stirring till a thick sauce is formed.
8. Take another non-stick pan and heat it.
9. Pour the batter and swirl the mixture to make an uniform and thin crepe.
10. Spread the banana mixture with a spoon over the crepe and top with a dollop of mascarpone cheese.
11. Fold the crepe and serve hot.

These recipes are Appetizing and nutritious at the same time, these dishes will make you the ‘Super Mom’ in no time!

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